I have always been a fan of eating lots of fruits and vegetables. I can't even remember being a very picky eater, and growing up on tomato and corn fields certainly cemented the love of plants hard.
I've also been a hesitant meat eater the past few years. Don't get me wrong, I definitely have eaten a lot of meat but on the back of my mind it's been as if my conscience was calling out in resistance to my meat-eating. You see, my brother had a couple close calls with cancer and my dad embarked on a crusade to help him. Because the medical community doesn't have all the answers, he pursued knowledge in alternative medicine including nutrition. And like a good father, my dad has shared his knowledge with me over the course of the past 8 years.
Part of those findings is that your diet can greatly influence your health, even the big diseases that have strong genetic components such as cancer. After talking to medical professionals and "experts" in the nutritional field, I grew skeptical of my dad's claims that nutrition can do that much for cancer. According to my sources, there just wasn't enough data to support the claim. And because everyone is different, what works for one person may not work for another.
That being said, I have still kind of believed my dad's claim that nutrition can have a really big effect on a person's health and I've tried to watch what I eat. I just haven't taken it that seriously.
Last night, I watched the movie Forks over Knives. For those who haven't watched it, I highly recommend it. If you have Netflix, that's the easiest way to watch it. The movie is in documentary format and details two perspectives (clinical and research) to come to the same conclusion, that we humans get a lot more disease and suffering because of the animal products and processed foods we consume. Further, switching to a completely plant based diet stops the progression of many of these diseases and can even reverse them.
Because of my experiences, and because I am not a meat fanatic, the film resonated with me. A couple of the premises of the movie didn't sit too well with me. For instance, how our medical community wants us to stay sick so they can have good business. I've heard this argument with regards to cancer, that a cure to cancer is being withheld because then it's a big money-making industry for a lot of people. I can't believe that people in the medical field would consciously do this to people especially because they most likely have loved ones who are affected by it. I would hope that mankind has not devolved into something that bad.
I think more likely is that there has of yet been inconclusive data supporting alternative medicine and these researchers do not have an incentive to do the research. Yes, a cure to cancer would be an incentive, but to go outside the mainstream of thinking is difficult to do. There seems to be adequate incentives in place for researchers to do their thing.
The only thing stopping me from trying a plant based diet is cheese. I really don't think I could go without it. Assuming there's a decent substitute to cheese, it would be a challenge to come up with new food ideas. This takes time. It would also be more expensive. The pure unprocessed foods are traditionally more expensive in general. Plus, by eating a lot more fruits and vegetables instead of denser foods, I could see myself eating a lot more. I eat a ton of food. So maybe when I've got some more time and money, I'll give this thing a try.
1 comment:
It's all about the type of vegetables. If your diet mainly consists of iceberg lettuce, then yes, you're probably going to need to eat a lot more before you're full.
Also, don't ever give up cheese.
Finally, I like doctors, I don't think they're hiding stuff from us for money either, goes against their oath doesn't it? My dad follows the "Word of Wisdom diet" and eats meat sparinginly except in times of winter, or of cold, or famine, and he has been able to reduce the amount of blood pressure medicine he needs to take by much more than half.
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